stylist. food. creative

stylist. food. creative

Jette Virdi1 Comment

 On the 20th March 18 people sat down to our Long Table Supper for Marriage Equality. We lit candles, passed food around, laughed and listened to those who sang for us. We served 6 courses with a dingle gin and pomegranate cocktail with rosemary syrup to start. There was cauliflower cooked with milk and thyme soup dressed with wild ramp oil and crispy capers, wine poached hake over lentils with spring greens and beet dust and roasted rhubarb with anise honey and crust as an end.

We made new friends and continued to grow and strengthen this community around us. Thank you to those who came, supported and helped to give profits to the campaign so love can be equal.

See you at the next one.